Alternative treatment of prostatitis in men

Potency Issues in Prostatitis Patients

Prostatitis is inflammation of the prostate gland (prostate). The prostate is an auxiliary part of the male reproductive organ. It is neatly tucked into the neck of the bladder, just below the body of this organ; the urethra, or urinary tube, runs through the prostate. Because of its location around the urethra, the prostate can more or less block the flow of urine as it enlarges.

Prostate enlargement is fairly common in men over the age of 35. A large number of men over the age of 50 have more or less obvious ulcers on the part of the gland near the urethra. Many diseases in older men are actually only the result of diseases of the genitourinary system, chief among them inflammation of the prostate.

Obese men with large bellies and a sedentary lifestyle are more likely to develop an enlarged prostate because both disrupt blood circulation in the pelvic area; as a result, blood stagnation forms, which can lead to an enlarged prostate.

As the glands grow larger, the amount of urine retained increases, poisoning the body over time.

Prostatitis occurs due to the introduction of an infection, most commonly an inflamed urethra, especially gonorrhea, urethritis, and less commonly a complication of common infections (tonsillitis, influenza, tuberculosis). Predisposing factors - local hypothermia, especially sitting on wet ground, sexual dysfunction - sexual hypersexuality, sedentary lifestyle. Because patients often pay little attention to these aspects of life, the disease progresses.

Satisfactory treatment of prostatitis is not known. In many cases, surgery to remove glands or parts of glands, injections to reduce glands, are not satisfactory. It is necessary to eliminate the causes, first of all, to change the lifestyle itself.

With all the skills of the surgeon, the surgery was a little relieved. It does not rule out the cause of disease and does not restore health. Once enlarged, the prostate tends to enlarge again. Overeating, nervous excitement, overwork, hypersexuality, etc. all contribute to its rapid increase, as do tea, coffee, tobacco, alcohol, and other stimulants.

Acute and chronic prostatitis, symptoms

Symptoms of acute prostatitis, fever, frequent and painful urination, burning in the perineum, reduced pressure in the urine stream, and rectal pain during defecation. During the purulent-inflammatory stage, spontaneous opening of the abscess and discharge of pus from the urethra or rectum is possible. Treatment is performed by a doctor. In some cases, surgery is required. Failure to seek medical attention can have serious consequences - spread of infection to surrounding organs and tissues, development of sepsis (blood poisoning), conversion of the disease to a chronic form, which can lead to severe dysfunction of the reproductive organs - impotence, infertility.

Chronic prostatitis is characterized by a long course of disease, with exacerbation periods and significant recovery periods; manifested as burning pain in the urethra and perineum, less urethral secretions at the end of urination or defecation, increased fatigue, and irritability. Avoid spicy food and alcoholic beverages. During exacerbations of prostatitis, sexual activity was excluded.

It is necessary to monitor regular bowel movements.

Physical exercise, including walking, sports - running, swimming, tennis, etc. , is recommended for people who work primarily in a seated position.

Treating Prostatitis with Folk Remedies

The use of folk remedies to treat prostatitis is not inferior to modern medicine, and can significantly improve the patient's condition. The following are available folk remedies for prostatitis, as well as folk methods and techniques.

  • Treatment of prostatitis with Honggen decoction. 25 grams. The crushed roots are poured into 1 liter. Boil water, keep it in a thermos for 1 hour, drink tea 3 times a day before meals, 1/3 cup. Can be eaten with honey and milk. This tea is the best traditional remedy for prostatitis. In addition, tea helps the body deal with many infectious diseases (ARVI, influenza, sinusitis, etc. ) and its taste is pleasant.
  • Treat with red root tincture (balm). 50 grams of dry ingredients stick to 450 ml of 30-40 degrees vodka, and store at room temperature for 7-10 days in the dark. The tincture is then filtered and the balm is ready to use, starting with 0. 5 tsp. Up to 3 teaspoons 2-3 times a day, 30 minutes before meals, with a cup of herbal or green tea, 3 hours before bed at night. The course of treatment is 1 to 3 months, and the course of treatment can be repeated after a 1-month break. 2 to 4 courses per year are recommended.
  • Treat prostatitis with asparagus juice. Juice can be drunk as much as you want without forcing yourself. As a general rule, you need to drink at least 600ml per day to get visible results.
  • Constant use of animal protein overloads the kidneys and other excretory organs, causing less and less uric acid to be excreted from the body, so more of it is absorbed by the muscles. This condition is one of the causes of prostate disease. In this case, asparagus juice works well with carrot juice, beet juice, and cucumber juice.

  • Treat with your own urine. In the early stage of the disease, the prostate gland is enlarged, which compresses the ureter and prevents the outflow of urine. It is recommended to take 0. 25 liters of urine in the morning. Then there should be breakfast in usual times, but less than before. Continue treatment for at least one month.
  • Treatment of chronic prostatitis with propolis. To prepare propolis extract, 40 g of propolis should be evaporated in 200 ml of 969 alcohol. Then take 0. 1 g of propolis extract and 2 g of cocoa butter. From this mixture, a suppository is prepared that must be injected into the rectum 1 time a day in the evening. The course of treatment is 2-3 times, a total of 30 days, with a rest of 1-2 months.
  • Decoction of goose clover in milk. Considered a potent diuretic; indicated for nephritis, urolithiasis, cystitis, prostatitis.
  • parsley, seeds
    • The seeds are ground into powder. Pour four teaspoons of powder into 1 cup of boiling water, boil for 15 minutes, cool, and filter. Take 1 tablespoon 4-6 times a day.
    • Cold Infusion Soak 1 teaspoon of seeds in 1 cup of water for 8 hours. Drink 1/4 cup 4 times a day. Take with prostatitis.
  • fasting therapy
    • For obesity and enlarged prostate, fasting is recommended. However, fasting can only provide temporary relief without lifestyle changes. A brief fast is certainly not enough to significantly reduce the size of the prostate. When fasting, urination is facilitated and some discomfort is eliminated.
    • In the early stages of prostatitis, fasting for a day or two is usually sufficient to restore normal urine flow. This process can be repeated from time to time as needed. Fasting brings little relief if the lifestyle remains the same.
  • Recipes in Vanga Dictionary
    • "The coals of the burnt linden are ground finely, brewed like coffee, and drunk for 7 days. "
    • Tincture of Villing Vegetables - 10ml, Tincture of Cinchona Complex - 10ml, Tincture of Soap Grass - 10ml, Tincture of Mistletoe - 20ml. As prostate size increases, 30 - 50 drops 3 times a day.

How to reduce the risk of prostatitis?

By including burdock root in your diet, you can reduce your risk of prostatitis. Prostatitis -- whether acute or chronic -- can significantly reduce anyone's quality of life. However, the risk of disease can be reduced. To do this, add burdock root to your diet. It contains essential oils, vitamins, inulin, tannins, proteins, fatty acids and more than a dozen different trace elements. Plants with such a set are resistant to many diseases, including prostatitis.

To maximize benefits, the roots must be harvested correctly. This should be done in the fall away from busy highways, landfills, railways. The underground part should be dug out, washed, wrapped in plastic bags, and put in the refrigerator. It can be stored there for a long time. Application is not difficult: the root should be ground and added to the first dish, second dish or salad.